CHHS culinary arts team heads to state

first_img Next Up“There are 16 culinary arts teams that usually compete and we’ve finished third every time,” said Paula Hinson, CHHS culinary arts instructor. “This year’s team has the potential to do extremely well. They are excited and looking forward to competing.”Hinson said the State Culinary Championship is an excellent opportunity for culinary arts students to extend their knowledge of cooking.“Each team will be judged on planning and overall food production,” she said. “Teams must successfully prepare a designated menu from scratch and within a one-hour time frame.” Remember America’s heroes on Memorial Day Troy falls to No. 13 Clemson Plans underway for historic Pike County celebration Email the author By The Penny Hoarder Hinson laughingly said the menu the team will prepare is not the usual meat-and-three meal that is served in Pike County.“The menu is poached salmon, beurre blanc, roasted potatoes, ratatouille and chocolate bread pudding with strawberry compote,” Hinson said. “Beurre blanc is actually a butter sauce with wine vinegar. Ratatouille sounds like it would be hard to prepare but it’s just stewed vegetables – yellow and red bell peppers, eggplant and tomatoes and, of course seasoning. The students have done a very good job of preparing the entire meal within the one-hour time frame.”Hinson said the meal is plated with the ratatouille on the bottom, then the salmon and the beurre blanc garnished with a lemon slice.“The team places the potato wedges on the side and it’s a very attractive dish,” she said. By Jaine Treadwell CHHS culinary arts team heads to state You Might Like Drum lines do battle tonight at PCHS Drum lines from Pike County, Bullock County and Jeff Davis high schools will do battle at 6:30 tonight at the… read more The Charles Henderson High School culinary arts team will compete Saturday at Culinard, the culinary institute of Virginia College, in Birmingham to earn a top state award in the State Culinary Championship.The CHHS Culinary Arts team members are Sabriya Burks, Mi’esha Folmar, Brandi McInnis and Maya Thomas.This will be the fourth year that CHHS has competed in the statewide competition.center_img Around the WebMd: Do This Immediately if You Have Diabetes (Watch)Blood Sugar BlasterIf You Have Ringing Ears Do This Immediately (Ends Tinnitus)Healthier LivingHave an Enlarged Prostate? Urologist Reveals: Do This Immediately (Watch)Healthier LivingWomen Only: Stretch This Muscle to Stop Bladder Leakage (Watch)Healthier LivingRemoving Moles & Skin Tags Has Never Been This EasyEssential HealthRemember Them? I’m Sure Their New Net Worth Will Leave You SpeechlessbradofoThe content you see here is paid for by the advertiser or content provider whose link you click on, and is recommended to you by Revcontent. As the leading platform for native advertising and content recommendation, Revcontent uses interest based targeting to select content that we think will be of particular interest to you. We encourage you to view your opt out options in Revcontent’s Privacy PolicyWant your content to appear on sites like this?Increase Your Engagement Now!Want to report this publisher’s content as misinformation?Submit a ReportGot it, thanks!Remove Content Link?Please choose a reason below:Fake NewsMisleadingNot InterestedOffensiveRepetitiveSubmitCancel Sponsored Content Print Article Penny Hoarder Issues “Urgent” Alert: 6 Companies Are… Pike County Sheriff’s Office offering community child ID kits “We had two young men from Sodexo work with the team and the girls will go into the competition with confidence. They are looking forward to the competition and each of them is considering a career in the culinary arts. The competition will be a great opportunity for them to develop their lifelong career skills.” Published 8:19 pm Thursday, February 27, 2014 Book Nook to reopen Latest Storieslast_img